Chocolate Flame Chai-Chai Teas

A bold new taste in the world of tisanes. Chocolate Flame gives the elegance of fine chocolate, with a petite spicy background. Sure to leave your mouth flaming with desire for more! The 21st centuries portrayal of modern chai!

Ingredients:
Cacao bits, cinnamon, chicory root, cardamom, ginger, cloves, pink peppercorns and coconut slices.

Brewing Instructions:
Use 1 heaping teaspoon per 6 oz cup; heat fresh water to a roaring boil; let steep for 7-15 minutes to achieve the full flavor. This blend contains caffeine. Sweeten with our Festive Sugars or flavored Powders. Use with steamed milk instead of coffee for a light delicious caffeine beverage.

Brewing Instructions:
Use 1 heaping teaspoon per 6 oz cup; heat fresh water until it is boiling; let steep for 7-10 minutes for maximum flavor and health benefits. Sweeten with SBS Teas Flavored Sugar Powder or Sweet Purple Haze Sugar.

Iced Tea Instructions:
Put 6 teaspoons of tea into a heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 10-15 minutes or longer. Quarter fill a serving pitcher with cold water. Pour the tea into the pitcher straining the ingredients. Add ice and top-up with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.